Sheera Marathi Cuisine Recipe MY RATING - 8/10 Source - http://www.awesomecuisine.com/recipes/901/1/Sheera/Page1.html Ingredients: 1/4 cups of rawa (sooji) 2 tbsp of ghee 4 tbsp of sugar (more or less to taste) 1/4 cups of milk 1 chopped banana 1 tbsp raisins, soaked in water for an hour 1/8 tsp cardamom powder Method: 1. Roast rawa in the ghee till its aroma is released 2. Bring the milk to a boil 3.Then reduce the heat and add the roasted rawa along with sugar and the bananas. 3. Blend well 4.Add the raisins and cardamom and cook until thick.
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