Skip to main content

Sheera (Marathi Cuisine) - Indian Cuisine Recipe # 14

Sheera
Marathi Cuisine Recipe
MY RATING - 8/10

Source - http://www.awesomecuisine.com/recipes/901/1/Sheera/Page1.html

Ingredients:
1/4 cups of rawa (sooji)
2 tbsp of ghee
4 tbsp of sugar (more or less to taste)
1/4 cups of milk
1 chopped banana
1 tbsp raisins, soaked in water for an hour
1/8 tsp cardamom powder

Method:
1. Roast rawa in the ghee till its aroma is released

2. Bring the milk to a boil
3.Then reduce the heat and add the roasted rawa along with sugar and the bananas.
3. Blend well 
4.Add the raisins and cardamom and cook until thick.

Comments