Huggi (हुग्गी / ഹുഗ്ഗി) Time Taken : 15-30 mins MY RATING : 9/10 REFLECTIONS Huggi is a sweet flavored Mung rice (Moong dal and Chaawal). It is a very important recipe hailing from the South western Indian state of Karnataka. Huggi is one of the healthiest and wholesome dishes of the world. Though different in taste and flow from it's north Indian counterpart, Khichdi and Tamilian cousin, PONGAL...Huggi definitely deserves to be on the top. Easy to prepare..try it today! DELICIOUS HUGGI - http://www.itslife.in/wp-content/gallery/receipe-rice/recipe-rice-huggi.jpg INGREDIENTS 1 cup - yellow moong dal 1 cup - white rice 1-2 tbsp - dry/desiccated coconut, grated/powdered (Kobbari/copra) 1.5- 2 cups - sugar OR jaggery (OR as per taste) 1/2 tsp - cardamom powder 1/2 tsp - black peppercorns, coarsely crushed (optional) 2 cups - milk (optional) 1 tbsp - cashews and raisins 1-2 tbsp Ghee/clarified butter A pinch of turmeric RECIPE 1. Dry roast yellow moong dal for a cou
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